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Ron’s Garlic & Dill Cheese Whips 8oz
Bold, creamy, and full of flavor. Our Ron’s Garlic and Dill Cheese Whips blend smooth Wisconsin cheese with zesty garlic and fresh dill. A perfect snack or party pick.
Description
Add a burst of flavor to your snack game with our Ron’s Garlic and Dill Cheese Whips. We craft these smooth, string-style whips on our farm using milk from our own cows. Each whip packs a bold punch of garlic and a fresh hint of dill.
They’re ideal for snacking, road trips, charcuterie boards, or lunchboxes. With 6g of protein per serving and no gluten, they’re a wholesome choice for any time of day.
Enjoy the creamy texture and herb-forward flavor in every bite. Whether you pair them with beer, pickles, or just eat them straight from the bag, they’ll keep you coming back.
🧄 Bold Garlic & Dill | 🧀 Farm-Fresh Flavor | 🐄 Made on the Farm
Additional information
Weight | .5 lbs |
---|---|
Ingredients | Pasteurized Milk, NFDM, Salt, Culture, Enzymes, Garlic Salt (Salt and Dried Garlic) and Dried Dillweed |
Nutrition Facts | Each 1 oz serving contains 90 calories, with 8 servings per container. It provides 6 grams of total fat (8% Daily Value), including 4 grams of saturated fat (20% DV) and 0 grams of trans fat. There are 20 mg of cholesterol (7% DV) and 680 mg of sodium (30% DV). Total carbohydrates are minimal at 1 gram (0% DV), with 0 grams of dietary fiber and total sugars, including 0 grams of added sugars. Each serving delivers 6 grams of protein (12% DV). It also contains 0.28 mcg of Vitamin D (2% DV), 162 mg of calcium (10% DV), 0 mg of iron, and 19 mg of potassium (0% DV). Percent Daily Values are based on a 2,000 calorie diet. |
Shipping and Storage
🚚 Shipping & Storage Information
We take extra care to make sure your cheese arrives farm-fresh and delicious, just like it left our creamery.
📦 Shipping
- All orders are cold-packed to ensure freshness in transit
- We ship Monday through Wednesday to avoid weekend delays
- Orders typically arrive within 1–3 business days
- You’ll receive tracking information as soon as your package leaves our farm
- Currently shipping to the continental U.S. only
🧊 Storage
- Refrigerate your cheese immediately upon arrival
- For the best flavor and texture, enjoy within 5–7 days of opening
- Cheese curds can be frozen for up to 2 months — just thaw in the fridge overnight and enjoy!
🧀 Pro Tip: Microwave your curds for 10 seconds to bring back that signature squeak!
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