Ron’s Smoked String Cheese 1lb.

(1 customer review)
$7.50

Smoky, creamy, and still wonderfully stringy — our Ron’s Smoked String Cheese brings farmstead flavor to your snack time, or sandwiches.

Indulge in a bold twist on a classic favorite with our Ron’s Smoked String Cheese, crafted right here in Wisconsin from milk from our own herd. This isn’t just your everyday mozzarella — we’ve smoked it to bring out savory richness while preserving its signature peel-apart texture.

Why You’ll Love It

  • Smoky & creamy flavor — a gentle smoke that enhances, not overpowers
  • Tender “stringy” texture — pull it apart, bite after bite
  • Simple & honest ingredients — pasteurized milk, cultures, salt, enzymes

How & When to Enjoy

Here are some tasty serving ideas to make the most of its smoky goodness:

  • Snack it straight from the fridge for a smoky, satisfying chew
  • Add to grilled cheese sandwiches or paninis for extra depth
  • Serve on charcuterie boards — pairs well with cured meats, pickles, and beer

Not a fan of the smoke, then you will love our regular string cheese.

Attributes Value
Weight 1 lbs
Ingredients

Pasteurized Milk, NFDM, Salt, Culture, Enzymes and Liquid Smoke

Nutrition Facts

Each 1 oz serving contains 90 calories, 6g of total fat (including 4g of saturated fat), 20mg of cholesterol, and 180mg of sodium. It provides 1g of carbohydrates, 0g of sugars, and 6g of protein. You'll also get 10% of your daily calcium, 2% of your vitamin D, and small amounts of potassium, with no added sugars or fiber. Based on a 2,000 calorie diet.

One review for Ron’s Smoked String Cheese 1lb.

  1. Lori Avatar
    Lori

    Your Smoked Mozzarella Sticks are my Favorite on my tossed salad with Honey Crisp Apples and Paulie’s Sweet Bourbon Snack Sticks makes it Yummy!!! Thank You for producing Magnificent Products

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Shipping and Storage

🚚 Shipping & Storage Information

We take extra care to make sure your cheese arrives farm-fresh and delicious, just like it left our creamery.

📦 Shipping

  • All orders are cold-packed to ensure freshness in transit
  • We ship Monday through Wednesday to avoid weekend delays
  • Orders typically arrive within 1–3 business days
  • You’ll receive tracking information as soon as your package leaves our farm
  • Currently shipping to the continental U.S. only

🧊 Storage

  • Refrigerate your cheese immediately upon arrival
  • For the best flavor and texture, enjoy within 5–7 days of opening
  • Cheese curds can be frozen for up to 2 months — just thaw in the fridge overnight and enjoy!

🧀 Pro Tip: Microwave your curds for 10 seconds to bring back that signature squeak!

💬 Why We Don’t Offer Free Shipping

 

We’re not Amazon—we’re a small farmstead creamery. Shipping cheese fresh takes insulated packaging and cold packs, and we charge only what it costs to get it to your door safely. No markups, no shortcuts—just fresh, handcrafted cheese.

Awards

3rd Place at the Wisconsin State Fair

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