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Notes From The Farm
Welcome to Notes from the Farm, the official Wisconsin Cheese blog by Ron’s Wisconsin Cheese.
We are a farmstead creamery based in Kewaunee, WI. Here, we share stories from our family dairy farm, behind-the-scenes looks at how our award-winning cheese curds are made, and tips for enjoying your favorite artisan cheeses. Whether you’re a lifelong fan of squeaky curds or just discovering handcrafted cheeses from the Midwest, this blog is your go-to source for everything fresh, flavorful, and made with love in Wisconsin.
- 🐄 What Makes Cheese ‘Farmstead’?
- 🧄 Move Over Cheese Curds… Deep-Fried Cheese Whips Are the New Snack Sensation!
- Funnel Cake Gets a Cheesy Twist with Ron’s Mozzarella Whips
- 🧀 Ron’s Fans Share Their Favorite Ways to Eat Curds
- 🐄 Celebrating June Dairy Month at the Farm
- 🧀 3 Easy Cheese Board Ideas with Ron’s Curds and Spreads
- Rockers Baseball
- 🧀 5 Things to Know About Our Cheddar Cheese Curds
- Welcome to Notes from the Farm