Welcome to Notes from the Farm
Hello and welcome, cheese lovers!
We’re so glad you’ve found your way to Notes from the Farm — our cozy corner of the internet where we share what’s happening behind the scenes here at Ron’s Wisconsin Cheese.
Whether you’ve been enjoying our squeaky curds since the early days or just discovered us at your local grocery store, this blog is for you.
Here’s what you can expect from us:
- 🐄 Life on the Farm: Stories from our family’s third-generation dairy farm, where all of our milk is produced and our cheese is crafted with care.
- 🧀 Product Spotlights: Get to know the cheeses we make — from our famous cheddar curds to our smooth Snow Cheddar and snackable whips.
- 🧤 Behind-the-Scenes Moments: From stirring the vats to packing orders, we’ll take you along for the ride.
- 📝 Cheese Tips & Recipes: Ideas for entertaining, snacking, and pairing your favorites with something new.
- 🏅 Celebrating Midwest Dairy Pride: Because around here, good cheese is more than food — it’s tradition.
We believe that handcrafted cheese tastes better when it’s made with love, and we want to share that love with you.
Thanks for being part of our story — and our table.
Stay tuned for more updates, stories, and, of course… cheese.
With gratitude,
The Ron’s Wisconsin Cheese Team
Farm Fresh. Handcrafted. Farmstead Cheese.