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2 Year White Cheddar Cheese 16oz
Aged for over 24 months, this 2-Year White Cheddar boasts a bold, tangy flavor with a firm texture and subtle nuttiness. Perfect for slicing, snacking, or pairing with your favorite beer or wine.
Description
This 2-Year White Cheddar is a bold and flavorful cheese aged naturally for over 24 months to develop its signature sharpness. The aging process brings out a rich, nutty character and a crumbly yet creamy texture that cheddar lovers crave.
Each slice delivers a well-rounded bite — tangy, complex, and deeply satisfying. It’s perfect for elevating a cheese board, melting into gourmet mac and cheese, or simply enjoying with crackers and a crisp lager. Whether you’re a longtime cheddar fan or exploring aged cheeses, this cheddar strikes a delicious balance between sharpness and smoothness.
Additional information
Weight | 1 lbs |
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Ingredients | Pasteurized Milk, Salt, Culture, Enzymes |
Nutrition Facts | Nutrition Facts Servings: Varied, Serv. size: 1oz,Amount per serving: Calories 110, Total Fat 9.g (12% DV), Sat. Fat 6g (30% DV),Trans Fat , Cholest. 30mg (10% DV), Sodium 190mg (8% DV), Total Carb. 1g (0% DV),Fiber: ( DV), Total Sugars 0g (Incl. Added Sugars, DV), Protein 12g, Vit. D ( DV), Calcium (15% DV), Iron (0% DV), |
Shipping and Storage
🚚 Shipping & Storage Information
We take extra care to make sure your cheese arrives farm-fresh and delicious, just like it left our creamery.
📦 Shipping
- All orders are cold-packed to ensure freshness in transit
- We ship Monday through Wednesday to avoid weekend delays
- Orders typically arrive within 1–3 business days
- You’ll receive tracking information as soon as your package leaves our farm
- Currently shipping to the continental U.S. only
🧊 Storage
- Refrigerate your cheese immediately upon arrival
- For the best flavor and texture, enjoy within 5–7 days of opening
- Cheese curds can be frozen for up to 2 months — just thaw in the fridge overnight and enjoy!
🧀 Pro Tip: Microwave your curds for 10 seconds to bring back that signature squeak!
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