17 Year Cheddar Cheese 8oz

$16.00

Bold. Rare. Unforgettable. This ultra-aged 17 year old cheddar is crafted in Wisconsin and aged for an intense, complex flavor. Expect rich notes of caramel, nutty sharpness, and a crumbly texture with signature cheese crystals. Perfect for cheese boards, wine pairings, or gourmet recipes. A must-try for true cheddar lovers.

Out of stock

Meticulously aged for over 17 years right here in Wisconsin, this exceptional 17-year-old cheddar cheese is the culmination of patience, tradition, and a deep respect for flavor. This cheese may be available in white or yellow please reach out if you have a preference. 

🧀 What Makes It Extraordinary:

  • Decades of Maturation: Slow-aged in temperature‑controlled cellars, allowing complex flavors to develop naturally over nearly two decades.

  • Rich, Bold Flavor: Expect pronounced notes of toasted nuts, caramel, and stone fruit, balanced by a deep savory intensity with hints of butterscotch and roasted onion.

  • Creamy But Firm Texture: A delightfully crumbly yet creamy bite that practically melts on the palate, with distinguished crystalline crunch—classic to a long‑aged cheddar.

  • Wisconsin Legacy: Crafted using premium local cow’s milk and time‑honored cheesemaking practices by artisans proud of their Wisconsin heritage.

Perfect Pairings:

  • Serve with crusty bread or water crackers, complementing the robust flavor with crisp textures.

  • Pair with full‑bodied red wines like Cabernet Sauvignon or Malbec, or try a smoky porter or brown ale.

  • Add complexity to charcuterie boards, grating over warm dishes, or smashing into a bold mac and cheese.

Why You’ll Love It:

  • A rare find—most cheddars are aged 2–5 years; at 17 years, this cheddar offers a unique depth you won’t experience elsewhere.

  • Every wheel tells a story of slow aging and hands‑on care.

  • Ideal for cheese aficionados, connoisseurs, or as a standout gift for someone who appreciates quality and distinction.

Treat yourself—or someone special—to a truly unforgettable cheese experience. Our 17‑Year Old Cheddar Cheese isn’t just aged. It’s transformed.

Weight .5 lbs
Ingredients

Pasteurized Milk, Salt, Culture, Enzymes, and/or Annatto Color

Nutrition Facts

Nutrition Facts Servings: Varied, Serv. size: 1oz,Amount per serving: Calories 110, Total Fat 9.g (12% DV), Sat. Fat 6g (30% DV),Trans Fat , Cholest. 30mg (10% DV), Sodium 190mg (8% DV), Total Carb. 1g (0% DV),Fiber: ( DV), Total Sugars 0g (Incl. Added Sugars, DV), Protein 12g, Vit. D ( DV), Calcium (15% DV), Iron (0% DV),

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Shipping and Storage

🚚 Shipping & Storage Information

We take extra care to make sure your cheese arrives farm-fresh and delicious, just like it left our creamery.

📦 Shipping

  • All orders are cold-packed to ensure freshness in transit
  • We ship Monday through Wednesday to avoid weekend delays
  • Orders typically arrive within 1–3 business days
  • You’ll receive tracking information as soon as your package leaves our farm
  • Currently shipping to the continental U.S. only

🧊 Storage

  • Refrigerate your cheese immediately upon arrival
  • For the best flavor and texture, enjoy within 5–7 days of opening
  • Cheese curds can be frozen for up to 2 months — just thaw in the fridge overnight and enjoy!

🧀 Pro Tip: Microwave your curds for 10 seconds to bring back that signature squeak!

💬 Why We Don’t Offer Free Shipping

 

We’re not Amazon—we’re a small farmstead creamery. Shipping cheese fresh takes insulated packaging and cold packs, and we charge only what it costs to get it to your door safely. No markups, no shortcuts—just fresh, handcrafted cheese.

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