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Baby Swiss Cheese 16oz
Mild, nutty, and melt-in-your-mouth smooth — our Baby Swiss cheese features small signature holes and a buttery texture that’s perfect for snacking or melting.
Description
Our Baby Swiss cheese offers a smooth, creamy bite with a mild, nutty flavor that’s easy to love. A younger version of traditional Swiss, this cheese features a buttery texture and smaller “eyes” (holes), giving it a softer, more delicate profile.
Baby Swiss slices beautifully and melts with ease, making it a versatile choice for sandwiches, burgers, omelets, and fondue. Its mild flavor pairs well with fruit, crackers, and cured meats, making it a standout on any cheese board.
Crafted with high-quality milk and aged just right, Baby Swiss delivers big flavor in a gentle, approachable way — perfect for everyday meals or entertaining.
Additional information
Weight | 1 lbs |
---|---|
Ingredients | Ingredients: Pasteurized Milk, Cheese Culture, Salt, Enzymes |
Nutrition Facts | Nutrition Facts Serving Size: 1oz, Amount per serving: Varied, Calories 110 Total Fat 8g(10% DV), Sat. Fat 5g(25% DV), Trans 0g, Cholesterol 20mg(7% DV), Sodium 50mg(2% DV), Total carb. 2g(1% DV), Fiber 0g(0% DV), Total Sugar 0g (Incl. 0g,Added |
Shipping and Storage
🚚 Shipping & Storage Information
We take extra care to make sure your cheese arrives farm-fresh and delicious, just like it left our creamery.
📦 Shipping
- All orders are cold-packed to ensure freshness in transit
- We ship Monday through Wednesday to avoid weekend delays
- Orders typically arrive within 1–3 business days
- You’ll receive tracking information as soon as your package leaves our farm
- Currently shipping to the continental U.S. only
🧊 Storage
- Refrigerate your cheese immediately upon arrival
- For the best flavor and texture, enjoy within 5–7 days of opening
- Cheese curds can be frozen for up to 2 months — just thaw in the fridge overnight and enjoy!
🧀 Pro Tip: Microwave your curds for 10 seconds to bring back that signature squeak!
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