Cranberry White Cheddar Cheese 8oz

$7.79

Sweet meets savory in this creamy Cranberry White Cheddar cheese blended with real dried cranberries. A festive, flavorful twist on a Wisconsin classic.

Description

Bring bold flavor to your cheese board with Cranberry White Cheddar Cheese. This smooth, creamy cheddar blends real dried cranberries with double-milled white cheddar for a sweet and savory twist.

Crafted in Wisconsin using pasteurized milk, this cheese delivers rich, tangy flavor with a hint of cranberry sweetness in every bite. It pairs perfectly with crackers, nuts, and cured meats. Add it to holiday platters, charcuterie boards, or enjoy it as a snack on its own.

With 7 grams of protein per serving and a melt-in-your-mouth texture, this cheese offers both nutrition and indulgence. Taste the tradition and creativity of Wisconsin cheesemaking in every slice.

Additional information

Weight .5 lbs
Ingredients

Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes) Dried Cranberry (Cranberries, Sugar and Sunflower Oil)

Nutrition Facts

Each 1-ounce (28g) serving of Maple Leaf Cranberry White Cheddar Cheese contains 110 calories, with 8 grams of total fat (10% DV), including 5 grams of saturated fat (25% DV) and 0 grams of trans fat. It provides 25 milligrams of cholesterol (8% DV) and 160 milligrams of sodium (8% DV). This cheese has 2 grams of total carbohydrates (1% DV), 0 grams of fiber, and 0 grams of total and added sugars. Each serving also delivers 7 grams of protein. It contains 15% of the daily value for calcium and 0% for vitamin D, iron, and potassium.

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Shipping and Storage

🚚 Shipping & Storage Information

We take extra care to make sure your cheese arrives farm-fresh and delicious, just like it left our creamery.

📦 Shipping

  • All orders are cold-packed to ensure freshness in transit
  • We ship Monday through Wednesday to avoid weekend delays
  • Orders typically arrive within 1–3 business days
  • You’ll receive tracking information as soon as your package leaves our farm
  • Currently shipping to the continental U.S. only

🧊 Storage

  • Refrigerate your cheese immediately upon arrival
  • For the best flavor and texture, enjoy within 5–7 days of opening
  • Cheese curds can be frozen for up to 2 months — just thaw in the fridge overnight and enjoy!

🧀 Pro Tip: Microwave your curds for 10 seconds to bring back that signature squeak!

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