5 Year Cheddar Cheese 16oz
$12.00
Deep, tangy, and flavored through time — our 5-Year Aged Cheddar brings rich character and crystal crunch to your cheese board.
At Ron’s Wisconsin Cheese, we believe aging builds character — and our 5-Year Aged Cheddar proves it. After five years of careful maturation, this cheddar develops depth, complexity, and a texture that’s firm, slightly crumbly, and beautifully crystallized.
Why It Stands Out
Over time, moisture slowly dissipates, and the cheese’s proteins break down. As a result, you experience sharper flavors, a more concentrated profile, and the signature crunch of calcium crystals. Many aged cheddars take this path to transform from smooth to striking.
This cheese delivers:
- Bold, tangy flavor — sharper and richer than younger cheddars
- Firm yet crumbly texture, with visible crystals that delight the bite
- Balanced aging — rich without being brittle
- Artisan care — matured in stable, controlled conditions
- Pure ingredients — milk, cultures, salt, enzymes, and annatto
Serving & Pairing Ideas
To get the most out of this aged cheddar:
- Break it into shards for cheese boards or tasting flights
- Pair with dried fruits, nuts, dark chocolate, or honey to balance the savory edge
- Accompany it with bold red wines, stouts, or barrel-aged spirits
- Grate or shave it sparingly over roasted vegetables or savory soups
- Enjoy it on its own, at room temperature — that’s when its full profile opens
With each bite, this cheese tells the story of time, patience, and the art of aging.
Worried this cheddar will be too rich? 1-Year-Old Cheddar will be your next best option!
| Attributes | Value |
|---|---|
| Weight | 1 lbs |
| Ingredients | Pasteurized Milk, Salt, Culture, Enzymes, Annatto Color |
| Nutrition Facts | Each 1 oz serving contains 90 calories, 6g of total fat (including 4g of saturated fat), 20mg of cholesterol, and 180mg of sodium. It provides 1g of carbohydrates, 0g of sugars, and 6g of protein. You'll also get 10% of your daily calcium, 2% of your vitamin D, and small amounts of potassium, with no added sugars or fiber. Based on a 2,000 calorie diet. |
