Mild Cheddar Cheese 16oz

$7.00

Creamy, mild, and versatile — Ron’s Mild Cheddar Cheese is perfect for sandwiches, snacking, melting, or boards.

Meet your everyday cheese favorite: Ron’s Mild Cheddar Cheese, crafted here in Wisconsin. With a creamy texture and gentle flavor, this cheddar is approachable for all palates but still full of dairy richness.

Why It’s Special

  • Smooth, mild flavor — mellow and buttery, perfect for versatile use
  • Semi-firm texture — ideal for slicing, cubing, or melting
  • Pure ingredients — pasteurized milk, cultures, enzymes, salt, and annatto
  • No artificial additives — reliable, clean cheesemaking

Serving & Pairing Ideas

This mild cheddar shines in many settings:

  • Slice for sandwiches, burgers, or wraps
  • Cube into snack trays or lunchboxes
  • Grate into mac & cheese, baked pasta, or casseroles
  • Melt softly over potatoes, nachos, or soups
  • Serve on a cheese board paired with sharper cheeses, fruit, or crackers
  • Pair with pilsners, crisp whites, or light beers

Pair with our Cheese Curds or compare to more aged options like our 6-Year Aged Cheddar for a vertical cheddar taste flight.

Attributes Value
Weight 1 lbs
Ingredients

Pasteurized Milk, Salt, Culture, Enzymes, Annatto Color

Nutrition Facts

Nutrition Facts Servings: Varied, Serv. size: 1oz,Amount per serving: Calories 110, Total Fat 9.g (12% DV), Sat. Fat 6g (30% DV),Trans Fat , Cholest. 30mg (10% DV), Sodium 190mg (8% DV), Total Carb. 1g (0% DV),Fiber: ( DV), Total Sugars 0g (Incl. Added Sugars, DV), Protein 12g, Vit. D ( DV), Calcium (15% DV), Iron (0% DV),

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Shipping and Storage

🚚 Shipping & Storage Information

We take extra care to make sure your cheese arrives farm-fresh and delicious, just like it left our creamery.

📦 Shipping

  • All orders are cold-packed to ensure freshness in transit
  • We ship Monday through Wednesday to avoid weekend delays
  • Orders typically arrive within 1–3 business days
  • You’ll receive tracking information as soon as your package leaves our farm
  • Currently shipping to the continental U.S. only

🧊 Storage

  • Refrigerate your cheese immediately upon arrival
  • For the best flavor and texture, enjoy within 5–7 days of opening
  • Cheese curds can be frozen for up to 2 months — just thaw in the fridge overnight and enjoy!

🧀 Pro Tip: Microwave your curds for 10 seconds to bring back that signature squeak!

💬 Why We Don’t Offer Free Shipping

 

We’re not Amazon—we’re a small farmstead creamery. Shipping cheese fresh takes insulated packaging and cold packs, and we charge only what it costs to get it to your door safely. No markups, no shortcuts—just fresh, handcrafted cheese.

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